Bao Buns, also known as Gua Bao or Baozi, first originated from the coastal regions of Fujian in China. These soft, fluffy buns are steamed and stuffed with a variety of savory fillings – including different types of meats and condiments. Gladly, you don’t need to travel all the way to China to try these out now! We’ve narrowed down 5 of the best home chefs in Lahore who specialize in these pillowy steamed, delicious Bao Buns!
1. This home-chef puts her heart and soul into her cooking Hamail Ahmad (@hamailahmadofficial) has always been a major foodie and started her own Instagram page in 2018 after her food was loved by so many. She is now a certified chef, culinary instructor, caterer, and food stylist who aims to bring the most delicious food for us all.
Her specialty includes Korean Chicken Bao Buns; Fresh homemade buns with a crispy Korean style chicken filling that look too good to be true!
Priced at Rs.950 for 5 Baos, check them out here!
2 . This home chef is always experimenting with different flavors and styles of cooking Eesha Nadeem (@foodtherapyy_) completely changed course after her passion! From being an Economics major and cooking just for her friends and family, she turned her passion into her job and is now a certified chef who works tirelessly to create unique and mouth-watering dishes.
She has a variety of Bao’s to offer; Sticky Hoisin Chicken, Crispy Sweet n Sour, Korean Chicken, and Beef, and Pulled BBQ Chicken!
Her Bao’s are priced at Rs.300 each.
Click here to place your order!
3. This duo aims to bring versatility to Pakistan’s culinary industry Cooking 101 (@cookingclasses101) is a 6-year-old baby of Sidra Shahid and Ayesha Sarwar. After learning the art of French patisserie, they wanted to bring something different to the culinary industry and thus, decided to educate the people about the different cuisines from around the world.
They have 3 different tastes to offer; Katsu Chicken Bao Buns with wasabi aioli, Asian slaw, and katsu dipping sauce, Chinese 7 Spice Buttermilk Fried Chicken Baos with spicy sriracha aioli, Asian slaw, and toasted sesame, and Korean Fried Chicken Baos with fire glaze sauce.
Their Bao’s are priced at Rs.350 each
Check them out here!
4. This premium cloud kitchen brings a fusion of recipes from around the globe Owned by Mr. Abdul Rehman, YAMEZ (@yamez.co) is a recent addition to Lahore’s food industry. But don’t mistake this newcomer for an amateur! YAMEZ’s executive chef holds a graduate diploma in culinary arts and specializes in bringing a fusion of flavors to your tastebuds.
They have two different types of Baos; Hot Bao (crispy chicken with sriracha mayo, cheese, and pickled onions) and Honey Bao (crumb fried chicken coated in honey sriracha glaze).
A deal of 2 Hot Baos sells for Rs.690, whereas a deal a 2 Honey Baos is for Rs.599
Check them out here!
5. This home chef has got you covered for all your events and tea parties Khadija Aftab started Wicked Whisk (@wickedwhiskpk) alongside her husband during Quarantine. Their passion started from their search for authentic Greek gyros in Lahore and later trickled down towards Bao Buns and other delicious delicacies. A complete fix for your next catering need.
Bringing you a tried and tested recipe that was passed on to her by her mother-in-law, Khadija’s Fried Chicken Bao Buns are a taste of home.
They are priced at Rs.300 each. Taking orders for min 15 bao buns.
Check them out here!
